This book is a compilation of beverage recipes passed down to him by his father, the late Herbert Zacharias Burrows, deceased, who worked as a bartender throughout the hotels around the Bahamas. Over his vast career as a professional bartender, Zacharias learned how to mix drinks using a variety of rums, fruit juices, liquers and other flavors.
His recipes are used by many local (Bahamian) bartenders and after countless requests from visitors and friends alike, the book of recipes was created.
The book is available in two formats:
- From the Amazon Kindle store for your mobile app. This format is an ebook for your mobile devices, and you can see a sampling of recipes by clicking on the “Take A Look Inside” link at left.
- As a soft back printed version by clicking here.